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Welcome to my blog where I like to talk about FOOD! It is a loose documentation of kitchen experimentation, Michael Pollan fantasies, and recipe ideas. Enjoy.

Saturday, June 25, 2011

summer sangria























this will make both white and red!





2 bottles of merlot
1 bottle of a newzealand sauv blanc
1 bottle of bubbly
brandy
strawberries, slice em.
blueberries
mango, chunk it up
basil
oranges
fresh. grapefruit juice




soak strawberries in brandy overnight if you can.

3/4 bottle of brandy goes to the red sangria, in a large bowl. add 2 bottles of merlot. oranges, strawberries, blueberries, basil, and brown sugar


1/4 brandy to the white sangy. add the bottle of SB, add strawberries, mangos, i may or may not of slipped a shot of st. germaine and 2 shots of gin in there, and topped off with some bubbly.

heavenly divine sangrias.

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